Preheat your oven to 375°F (190°C).

In a large bowl, combine biscuit mix, ground sausage, shredded cheese, milk, and green onions until thoroughly blended.

Using your hands or a cookie scoop, form small balls about 1 inch in diameter and place them on an ungreased baking sheet.

Bake for about 20-25 minutes or until golden brown and cooked through.

Allow them to cool slightly before serving.