Description
Twix Cookies are a delightful fusion of soft sugar shortbread, luscious caramel, and smooth chocolate, perfect for satisfying your sweet cravings. These easy-to-make treats are not only impressive in presentation but also provide an indulgent experience with every bite. Ideal for parties, family gatherings, or just a cozy night at home, these cookies will surely become a favorite in your dessert repertoire. With kid-friendly preparation steps, they invite everyone to join in the fun of baking, making them a wonderful addition to any occasion.
Ingredients
Scale
- 1/2 cup softened butter
- 3/4 cup sugar
- 1 large egg
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 1 1/4 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 16 ounces caramel dip
- 3/4 cup milk chocolate
Instructions
- Cream together the softened butter and sugar until light and fluffy.
- Beat in the egg, egg yolk, and vanilla extract until combined.
- Gradually fold in flour, baking powder, and salt to form a dough; wrap and chill for 30 minutes.
- Preheat oven to 350°F (175°C). Roll out chilled dough and cut into circles.
- Bake on parchment-lined sheets for 8-9 minutes until golden; cool completely.
- Spread caramel dip over each cookie once cooled.
- Melt milk chocolate, then spread over the caramel layer; refrigerate until set.
- Prep Time: 30 minutes
- Cook Time: 9 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (35g)
- Calories: 180
- Sugar: 12g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg