Twix Cookies
Soft sugar shortbread topped with rich caramel and milk chocolate, these Twix Cookies are a delightful treat for any occasion. Perfect for parties, family gatherings, or just a sweet snack at home, these cookies will impress everyone with their layers of flavor and texture. The combination of buttery shortbread, gooey caramel, and smooth chocolate creates a deliciously indulgent experience.
Why You’ll Love This Recipe
- Irresistible Flavor: The blend of rich caramel and creamy chocolate makes each bite unforgettable.
- Easy to Make: With simple ingredients and straightforward steps, you’ll be baking these cookies in no time.
- Versatile Treat: Ideal for any occasion, from holidays to casual get-togethers.
- Impressive Presentation: The layered look makes them perfect for gifting or serving at events.
- Kid-Friendly Fun: Great activity for kids to help with—who doesn’t love decorating cookies?
Tools and Preparation
Before you start baking your Twix Cookies, gather the necessary tools. Having the right equipment can make the process smoother and more enjoyable.
Essential Tools and Equipment
- Mixing bowl
- Rolling pin
- Circle cookie cutter
- Baking sheet
- Parchment paper
- Microwave-safe bowl
Importance of Each Tool
- Mixing bowl: A sturdy mixing bowl is essential for creaming butter and sugar effectively.
- Rolling pin: Helps achieve the perfect thickness for your cookie dough.
- Baking sheet: A good quality baking sheet ensures even baking without sticking.
Ingredients
Soft sugar shortbread topped with rich caramel and milk chocolate and sprinkled with chopped Twix candy bars. These Millionaire Cookies are the best chocolate caramel shortbread cookie!
For the Cookie Base
- 1/2 cup Butter (softened)
- 3/4 cup Sugar
- 1 large Egg
- 1 large Egg Yolk
- 1 teaspoon Vanilla Extract
- 1 1/4 cups Flour
- 1 teaspoon Baking Powder
- 1/2 teaspoon Salt
For the Topping
- 16 ounces Caramel Dip (may have extra)
- 3/4 cup Milk Chocolate
- 1 cup Twix Candy Bars (chopped)
How to Make Twix Cookies
Step 1: Cream the Butter and Sugar
In a large mixing bowl, cream together butter and sugar for about 4 minutes until light and fluffy. Scrape the sides of the bowl as needed. Add in the egg, egg yolk, and vanilla extract, mixing for another minute.
Step 2: Prepare the Dough
Fold in flour, baking powder, and salt. Form the mixture into a ball, wrap it in plastic wrap, and refrigerate for 30 minutes to chill.
Step 3: Preheat Your Oven
Preheat your oven to 350 degrees Fahrenheit. On a lightly floured surface, roll out the chilled cookie dough to about 1/4 – 1/3 inch thick. Use a circle cookie cutter to cut out circles.
Step 4: Bake the Cookies
Place the cookie circles on a parchment paper-lined baking sheet. Bake for 8-9 minutes until lightly golden. Remove from the oven and let cool completely.
Step 5: Add Caramel Topping
Once cooled, spread a thick layer of caramel dip over each cookie.
Step 6: Melt Milk Chocolate
In a microwave-safe bowl, add milk chocolate. Heat on reduced power (50%) in 45-second increments until melted; whisk until smooth.
Step 7: Finish with Chocolate Layer
Spread the melted chocolate over the caramel layer on each cookie. Refrigerate for about 10 minutes to allow the chocolate to harden. Enjoy your delicious Twix Cookies chilled or at room temperature!
How to Serve Twix Cookies
Twix Cookies make for a delightful dessert that can be enjoyed in various ways. Whether you’re hosting a gathering or indulging by yourself, these cookies offer versatility in presentation and pairing.
With a Glass of Milk
- A classic choice, pairing Twix Cookies with a cold glass of milk enhances their rich flavor and provides a comforting experience.
As Part of a Dessert Platter
- Arrange Twix Cookies on a dessert platter alongside brownies, cupcakes, and fresh fruit for an enticing treat table that everyone will love.
Warm with Ice Cream
- Serve warm Twix Cookies topped with a scoop of vanilla ice cream. The combination of warm cookie and cold ice cream is simply irresistible.
Drizzled with Caramel Sauce
- For an extra indulgent touch, drizzle some caramel sauce over the top of the cookies just before serving. This enhances the caramel flavor and makes for a stunning presentation.
At Your Next Celebration
- Whether it’s a birthday or holiday party, Twix Cookies can shine as the star dessert. Their unique flavors and textures will impress your guests.
With Coffee or Tea
- Pairing Twix Cookies with your favorite coffee or tea creates a delightful afternoon snack. The richness of the cookies complements the warmth of your beverage perfectly.
How to Perfect Twix Cookies
To ensure your Twix Cookies turn out perfectly every time, consider these helpful tips.
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Chill Your Dough: Chilling the dough for at least 30 minutes helps to firm it up, making it easier to roll out and shape while preventing spreading during baking.
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Use Quality Ingredients: Opt for high-quality butter and chocolate to elevate the overall flavor of your cookies. This small change can make a big difference.
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Measure Flour Accurately: Use the spoon-and-level method when measuring flour to avoid using too much, which can lead to dense cookies.
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Bake on Light-Colored Sheets: Using light-colored baking sheets helps ensure even baking. Dark sheets may cause the bottoms to brown too quickly.
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Let Them Cool Completely: Allowing your cookies to cool completely before adding layers ensures that they hold their shape and texture when topped with caramel and chocolate.
Best Side Dishes for Twix Cookies
Twix Cookies pair well with various side dishes that complement their rich flavors. Here are some tasty options:
- Fresh Fruit Salad: A mix of seasonal fruits like berries and melons adds freshness and balances the sweetness of the cookies.
- Chocolate Fondue: Melted chocolate served with dippable fruits or marshmallows creates an interactive dessert experience alongside your cookies.
- Nutty Granola: A crunchy granola made with nuts provides texture and serves as a great contrast to the soft Twix Cookies.
- Yogurt Parfaits: Layer Greek yogurt with granola and fruit for a creamy side dish that pairs well with the rich cookies.
- Cheese Platter: A selection of mild cheeses brings a savory note that balances out the sweetness of the cookies beautifully.
- Mini Cupcakes: Lightly flavored mini cupcakes serve as additional treats without overpowering the dessert table, making them an appealing option next to Twix Cookies.
Common Mistakes to Avoid
Making Twix Cookies can be a delightful experience, but it’s easy to make mistakes. Here are some common pitfalls and how to avoid them.
- Boldly skip chilling the dough: Failing to chill the dough can result in cookies that spread too much while baking. Always refrigerate the dough for at least 30 minutes.
- Boldly ignore measuring accurately: Not using precise measurements can lead to an unbalanced cookie texture. Invest in a kitchen scale or measuring cups for accuracy.
- Boldly overbake the cookies: Overbaking can lead to dry, hard cookies. Keep a close eye on them and remove them as soon as they’re lightly golden.
- Boldly skimp on caramel: Using too little caramel may result in a less rich flavor. Be generous with the caramel dip for that signature Twix taste.
- Boldly rush the chocolate melting: Melting chocolate too quickly can cause it to seize up. Always use reduced power in the microwave and stir frequently.

Storage & Reheating Instructions
Refrigerator Storage
- Store Twix Cookies in an airtight container.
- They will last for up to 5 days in the refrigerator.
Freezing Twix Cookies
- Place cookies in a single layer between sheets of parchment paper in an airtight container.
- They can be frozen for up to 3 months.
Reheating Twix Cookies
- Oven: Preheat your oven to 350°F (175°C) and reheat for about 5 minutes until warm.
- Microwave: Heat one cookie at a time for about 10-15 seconds; avoid overheating.
- Stovetop: Place cookies in a skillet on low heat for 1-2 minutes until warmed through.
Frequently Asked Questions
What makes these Twix Cookies special?
These Twix Cookies combine soft sugar shortbread with rich caramel and chocolate, emulating the classic candy bar flavor but in cookie form.
How do I customize my Twix Cookies?
You can add nuts or different types of chocolate to change the flavor profile. Consider using dark chocolate or white chocolate for variation.
Can I use homemade caramel instead of store-bought?
Yes, homemade caramel works wonderfully! Just ensure it’s thick enough to hold its shape when cooled.
How should I serve Twix Cookies?
Serve them chilled or at room temperature. They pair beautifully with coffee or milk!
Final Thoughts
Twix Cookies are not only delicious but also versatile and customizable. You can easily adjust ingredients to suit your taste preferences. Whether you’re baking for a family gathering or just treating yourself, these cookies are sure to impress. Give them a try!
Twix Cookies
- Total Time: 39 minutes
- Yield: Approximately 12 cookies 1x
Description
Twix Cookies are a delightful fusion of soft sugar shortbread, luscious caramel, and smooth chocolate, perfect for satisfying your sweet cravings. These easy-to-make treats are not only impressive in presentation but also provide an indulgent experience with every bite. Ideal for parties, family gatherings, or just a cozy night at home, these cookies will surely become a favorite in your dessert repertoire. With kid-friendly preparation steps, they invite everyone to join in the fun of baking, making them a wonderful addition to any occasion.
Ingredients
- 1/2 cup softened butter
- 3/4 cup sugar
- 1 large egg
- 1 large egg yolk
- 1 teaspoon vanilla extract
- 1 1/4 cups flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 16 ounces caramel dip
- 3/4 cup milk chocolate
Instructions
- Cream together the softened butter and sugar until light and fluffy.
- Beat in the egg, egg yolk, and vanilla extract until combined.
- Gradually fold in flour, baking powder, and salt to form a dough; wrap and chill for 30 minutes.
- Preheat oven to 350°F (175°C). Roll out chilled dough and cut into circles.
- Bake on parchment-lined sheets for 8-9 minutes until golden; cool completely.
- Spread caramel dip over each cookie once cooled.
- Melt milk chocolate, then spread over the caramel layer; refrigerate until set.
- Prep Time: 30 minutes
- Cook Time: 9 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (35g)
- Calories: 180
- Sugar: 12g
- Sodium: 85mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 25mg
