Description
Thanksgiving Punch is a vibrant and refreshing beverage that embodies the spirit of fall. With its delightful blend of apple cider, cranberry juice, and orange juice, this punch offers a perfect balance of sweet and tart flavors. Topped with fizzy ginger ale, it adds a sparkling touch that’s sure to impress your guests during any autumn gathering. Ideal for holiday celebrations or cozy get-togethers, Thanksgiving Punch not only tastes great but also looks stunning when garnished with fresh cranberries and citrus slices. This easy-to-make recipe will become an essential part of your seasonal festivities!
Ingredients
Scale
- 5 cups apple cider
- 3 cups cranberry cocktail juice
- 1 cup orange juice (no pulp)
- 2 cinnamon sticks
- 1 liter ginger ale soda (or lemon-lime soda)
- Fresh cranberries for garnish
- Fresh orange slices for garnish
- Fresh apple slices for garnish
Instructions
- In a large pitcher or bowl, combine the apple cider, cranberry cocktail juice, and orange juice. Stir gently to mix.
- Add the cinnamon sticks to infuse flavor.
- Refrigerate for at least one hour to chill.
- Just before serving, pour in the ginger ale soda and stir lightly to maintain fizz.
- Garnish with fresh cranberries, orange slices, and apple slices.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 28g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg