Description
Indulge in the delightful flavors of Sweet and Savory Brown Sugar Baked Beef Chops. This dish features tender, juicy beef chops coated in a mouthwatering glaze made from brown sugar, paprika, garlic, and onion powder, creating a perfect balance between sweet and savory. Ideal for family dinners or special occasions, this recipe is quick to prepare and sure to impress guests. Serve these delectable chops with seasonal vegetables or fluffy rice for a complete meal that’s not only satisfying but also nutritious. Enjoy the ease of preparation while delivering a crowd-pleasing main course that will become a staple in your home.
Ingredients
Scale
- 4 boneless beef chops (about 1-inch thick)
- 2 tablespoons olive oil
- 1/2 cup brown sugar
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat oven to 400°F (200°C).
- In a mixing bowl, combine olive oil, salt, pepper, garlic powder, onion powder, paprika, and brown sugar; mix well.
- Place beef chops on a baking sheet and generously coat each chop with the glaze mixture.
- Bake for 25-30 minutes until internal temperature reaches 145°F (63°C).
- Remove from oven and let rest for about 5 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg