Description
Indulge in the whimsical charm of Strawberry Turkeys, a delightful dessert that combines fresh strawberries, rich chocolate, and playful vegan marshmallows. Perfect for any festive occasion, these creative treats are not only a feast for the eyes but also a fun activity for families to enjoy together. With just a few simple ingredients and steps, you can transform ordinary strawberries into adorable turkey-shaped snacks that will captivate both kids and adults alike. Whether serving them as a centerpiece at your dessert table or packing them for a party treat, Strawberry Turkeys are sure to bring smiles and joy to any gathering.
Ingredients
Scale
- 13–16 fresh strawberries
- Stick pretzels
- Mini vegan marshmallows
- 11.5 oz milk chocolate chips
- 11.5 oz white chocolate chips
Instructions
- Prepare your workspace by lining a cookie sheet with parchment paper.
- Create legs by snapping pretzel sticks in half and cutting mini vegan marshmallows diagonally.
- Melt milk and white chocolate chips using a double boiler or microwave.
- Dip the marshmallow ends in melted chocolate and attach them to the strawberries as legs.
- Chill the assembled strawberries until set.
- Insert skewers into each strawberry, dip them in melted chocolate, and refrigerate until fully hardened.
- For feet, dip pretzel ends in melted white chocolate and cool before serving.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No cooking required, assembly and melting
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 14g
- Sodium: 20mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg