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Skewered Salami Eyeballs

Skewered Salami Eyeballs


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  • Author: isabella
  • Total Time: 20 minutes
  • Yield: Approximately 8 servings 1x

Description

Skewered Salami Eyeballs are a fun and spooky treat perfect for Halloween parties or themed gatherings. These delightful appetizers feature mozzarella balls designed to look like eyeballs, topped with savory pepperoni and kalamata olives, creating both a creepy and delicious snack. Easy to assemble, these skewers not only satisfy your guests’ cravings for tasty bites but also serve as an engaging activity for family members of all ages. Whether you’re hosting a costume bash or enjoying a cozy family dinner, these eye-catching treats will elevate your table’s presentation and flavor.


Ingredients

Scale
  • 1 cup mozzarella balls
  • 2 tablespoons kalamata olives
  • 4 ounces pepperoni stick
  • 1 red bell pepper

Instructions

  1. Cut small indents in the mozzarella balls using a sharp knife.
  2. Finely chop the kalamata olives and place them into the indents on the mozzarella to create 'eyes.'
  3. Slice the pepperoni stick into pieces about 3/4 inch long and thin strips for assembly.
  4. Cut the red bell pepper into small wedge-shaped pieces.
  5. Assemble skewers by threading on a piece of red bell pepper, followed by a chunk of pepperoni, then the mozzarella ball with the olive 'eye,' another slice of pepperoni, and finish with several thin slices at the base.
  6. Chill in the refrigerator before serving on a festive platter.
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: American

Nutrition

  • Serving Size: 1 skewer
  • Calories: 120
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 9g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 7g
  • Cholesterol: 20mg