Olive Garden Chicken Gnocchi Soup

If you love Olive Garden Chicken Gnocchi Soup, you’re in for a treat! This homemade version captures all the creamy goodness and hearty flavors of the restaurant classic. Perfect for cozy dinners or gatherings, this dish is quick to prepare and incredibly satisfying. With tender chicken, fluffy gnocchi, and a rich broth, it’s sure to become a favorite in your kitchen.

Why You’ll Love This Recipe

• Quick and Easy: This recipe comes together in just 30 minutes, making it perfect for busy weeknights.
• One-Pot Wonder: Simplify your cleanup with this delicious one-pot meal that minimizes dishes.
• Rich and Creamy Flavor: The combination of heavy cream and seasonings creates a luxurious broth that delights every spoonful.
• Customizable Ingredients: Feel free to add your favorite vegetables or adjust seasoning levels to suit your taste.
• Perfect for Any Occasion: Whether it’s a family dinner or a special gathering, this soup fits right in.

Tools and Preparation

Before diving into the cooking process, gather your essential tools. Having everything ready will make your cooking experience seamless and enjoyable.

Essential Tools and Equipment

• Large pot
• Wooden spoon
• Measuring cups and spoons
• Knife and cutting board

Importance of Each Tool

• Large pot: A spacious pot allows for even cooking and easy stirring of all ingredients.
• Wooden spoon: Ideal for stirring without scratching your cookware while adding flavor to the dish.

Ingredients

To make this delightful Olive Garden Chicken Gnocchi Soup, you will need the following ingredients:

• 4 tablespoons butter
• 1 small yellow onion, diced
• 1 cup sliced celery
• 1 cup matchstick carrots
• 6 cloves garlic, minced
• 2 teaspoons Italian seasoning
• 1/2 teaspoon rubbed sage
• 1/4 cup all-purpose flour
• 4 cups chicken broth
• 1 1/2 cups heavy cream
• 1 pound potato gnocchi
• 2 cups shredded rotisserie chicken
• 1 1/2 cups chopped fresh spinach
• 1 teaspoon balsamic vinegar
• Kosher salt
• fresh cracked pepper

How to Make Olive Garden Chicken Gnocchi Soup

Step 1: Heat the Butter

Heat 4 tablespoons of butter in a large pot over medium heat until melted.

Step 2: Sauté the Vegetables

Add the diced yellow onion, sliced celery, and matchstick carrots. Season with a couple of larger pinches of salt and pepper. Cook while stirring occasionally for about 8 minutes until softened.

Step 3: Add Garlic and Spices

Stir in the minced garlic, Italian seasoning, rubbed sage, along with additional salt and pepper. Cook for another minute while stirring frequently.

Step 4: Create a Roux

Sprinkle in the flour and cook for an additional minute while continuing to stir often.

Step 5: Deglaze the Pot

Pour in about 1/4 to 1/2 cup of chicken broth to deglaze the pot, scraping up all those flavorful bits from the bottom.

Step 6: Add Liquids

Stir in the remaining chicken broth along with heavy cream. Season lightly with salt and pepper before bringing it to a simmer over medium-high heat.

Step 7: Add Gnocchi and Chicken

Once simmering, add the potato gnocchi and shredded rotisserie chicken into the pot.

Step 8: Simmer Until Cooked Through

Gently simmer over medium-low heat for about 3–5 minutes or until the gnocchi is cooked through.

Step 9: Final Touches

Stir in fresh spinach and balsamic vinegar until the spinach wilts down. Taste before serving to adjust seasoning if necessary.

Step 10: Serve and Enjoy!

Season again with salt and pepper as needed. Serve hot and enjoy this comforting Olive Garden Chicken Gnocchi Soup!

Step 11: Rate Your Experience!

If you loved this recipe, please leave a 5-star rating and review below!

How to Serve Olive Garden Chicken Gnocchi Soup

Serving Olive Garden Chicken Gnocchi Soup is all about enhancing the experience. This creamy, hearty soup can be paired with various accompaniments that complement its rich flavors. Here are some delightful serving suggestions.

With Fresh Bread

• Garlic Bread: Slices of toasted garlic bread add a crunchy texture and enhance the overall flavor.
• Crusty Baguette: A warm baguette is perfect for dipping into the creamy broth.

With Salad

• Caesar Salad: The crisp romaine and tangy dressing balance the richness of the soup.
• Mixed Green Salad: Light greens with a vinaigrette provide a refreshing contrast.

Garnish Ideas

• Parmesan Cheese: A sprinkle of freshly grated Parmesan adds a savory touch.
• Fresh Herbs: Chopped parsley or basil can elevate the presentation and flavor profile.

Toppings

• Croutons: Crunchy croutons add texture and make each bite exciting.
• Red Pepper Flakes: A dash of spice can enhance the flavor for those who enjoy heat.

How to Perfect Olive Garden Chicken Gnocchi Soup

To achieve the best version of Olive Garden Chicken Gnocchi Soup, consider these helpful tips. They will ensure your homemade soup is as delicious as possible.

• Use Fresh Ingredients: Fresh vegetables and herbs contribute to a vibrant flavor and texture.
• Deglaze Properly: Taking time to deglaze the pot helps incorporate all those tasty browned bits into your soup.
• Adjust Seasoning Gradually: Taste as you go, adding salt and pepper gradually to avoid over-seasoning.
• Choose Quality Broth: A good-quality chicken broth can make or break your soup’s flavor profile.
• Cook Gnocchi Separately (optional): If you prefer firmer gnocchi, consider cooking them separately and adding them just before serving.

Best Side Dishes for Olive Garden Chicken Gnocchi Soup

Pairing side dishes with Olive Garden Chicken Gnocchi Soup can enhance your meal. Here are some fantastic options that work well together.

1. Garlic Knots: These soft, buttery knots are great for dipping in your soup’s creamy broth.
2. Caprese Salad: Fresh mozzarella, tomatoes, and basil provide a refreshing contrast to the heartiness of the soup.
3. Stuffed Mushrooms: Savory stuffed mushrooms add an earthy element that complements the soup well.
4. Antipasto Platter: An assortment of cured meats, cheeses, and olives offers a variety of flavors that pair beautifully with the soup.
5. Roasted Vegetables: Seasonal roasted veggies bring additional nutrients and flavors to your meal.
6. Cheesy Garlic Rice: Creamy rice infused with garlic complements the rich texture of the soup nicely.

Common Mistakes to Avoid

When making Olive Garden Chicken Gnocchi Soup, it’s important to avoid common pitfalls that can affect the flavor and texture. Here are a few mistakes to watch out for:

• Skipping the seasoning: Not adding enough salt and pepper can lead to bland soup. Always taste and adjust seasonings as you cook.
• Overcooking the gnocchi: Cooking gnocchi too long can make them mushy. Add them towards the end of cooking for the best texture.
• Using low-quality broth: A poor-quality chicken broth can diminish the soup’s overall flavor. Opt for a good-quality broth or homemade version if possible.
• Ignoring ingredient sizes: Cutting vegetables too large can lead to uneven cooking. Dice them uniformly for consistent texture in every spoonful.
• Not letting it simmer: Rushing the cooking process can prevent flavors from developing. Allowing time for simmering enhances the taste.

Storage & Reheating Instructions

Refrigerator Storage

• item Store Olive Garden Chicken Gnocchi Soup in an airtight container.
• item It can be kept in the refrigerator for up to 3-4 days.

Freezing Olive Garden Chicken Gnocchi Soup

• item Allow the soup to cool completely before freezing.
• item Use freezer-safe containers or bags and label them with the date.
• item The soup will maintain quality for up to 2-3 months in the freezer.

Reheating Olive Garden Chicken Gnocchi Soup

• Oven: Preheat your oven to 350°F (175°C). Place soup in an oven-safe dish, cover with foil, and heat until warmed through.
• Microwave: Transfer to a microwave-safe bowl, cover loosely, and heat on medium power in 1-minute intervals until hot.
• Stovetop: Pour into a pot over medium heat, stirring occasionally until hot throughout.

Frequently Asked Questions

Here are some frequently asked questions about Olive Garden Chicken Gnocchi Soup:

What is Olive Garden Chicken Gnocchi Soup made of?

Olive Garden Chicken Gnocchi Soup is made with shredded chicken, potato gnocchi, fresh vegetables, and a creamy broth seasoned with Italian herbs.

Can I customize my Olive Garden Chicken Gnocchi Soup?

Absolutely! You can add more vegetables like zucchini or mushrooms, or switch up the protein to include sausage or shrimp.

How do I store leftover Olive Garden Chicken Gnocchi Soup?

Store leftovers in an airtight container in the refrigerator for up to 3-4 days. For longer storage, freeze it for up to 2-3 months.

How do I thicken Olive Garden Chicken Gnocchi Soup?

If you prefer a thicker soup, you can add more flour or cornstarch mixed with water during cooking until you reach your desired consistency.

Final Thoughts

This Olive Garden Chicken Gnocchi Soup is not only delicious but also versatile! With its creamy texture and hearty ingredients, it’s perfect for cozy dinners. Feel free to customize it by adding your favorite veggies or proteins. Try this recipe today; you’ll love how easy it is!