Description
Mini Cheese Ball Bites are the ultimate crowd-pleasing appetizer that brings together delightful flavors and effortless preparation. Perfect for parties, gatherings, or family get-togethers, these bite-sized treats come in three delicious variations: Cranberry & Pecan, Ranch & Chive, and Honey Sesame. They can be made ahead of time and served alongside pretzel sticks for a fun and interactive snacking experience. With their creamy texture and festive presentation, these mini cheese balls are sure to impress your guests and elevate your appetizer spread.
Ingredients
Scale
- 16 ounces cream cheese
- 1/2 cup sour cream
- 2 cups shredded cheddar cheese
- 1 cup shredded Emmentaler cheese
- 1 tablespoon lemon juice
- 1/3 cup chopped dried cranberries
- 1/3 cup chopped pecans
- 1/2 teaspoon pepper
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1 tablespoon ranch seasoning
- 1/3 cup finely grated Parmesan cheese
- 1 tablespoon chopped chives
- 2 teaspoons honey
- 1/3 cup feta cheese (crumbled)
- 1/3 cup dried cranberries (finely chopped)
- 1/4 cup pecans (finely chopped)
- 3 tablespoons finely chopped chives
- 1/3 cup everything bagel seasoning
- 30 small pretzel sticks for serving
Instructions
- In a bowl, mix cream cheese, sour cream, cheddar, and Emmentaler until smooth.
- Divide into three bowls. Add flavorings: dried cranberries and pecans in one; ranch seasoning and chives in another; honey and feta in the last.
- Chill the mixtures for 2–3 hours.
- Roll into bite-sized balls and coat with corresponding toppings.
- Chill again before serving on a platter with pretzel sticks.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 cheese ball (30g)
- Calories: 100
- Sugar: 1g
- Sodium: 180mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg