Description
Indulge in the bright and buttery goodness of Easy Lemon Sugar Cookies, a delightful treat that promises to uplift your spirits. These cookies blend the sweetness of traditional sugar cookies with a refreshing burst of lemon zest and juice, making them perfect for any occasion—whether it’s a birthday party, picnic, or simply a cozy evening at home. In just under 30 minutes, you can whip up a batch of these soft and chewy cookies that are loved by both kids and adults alike. Their zesty flavor and delightful aroma will leave everyone wanting more!
Ingredients
Scale
- 1 cup butter (softened)
- 1 ½ cups granulated sugar
- 2 tablespoons fresh lemon zest
- ¼ cup fresh lemon juice
- 1 large egg
- 2 ¾ cups + 2 tablespoons all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
Instructions
- Preheat your oven to 350°F and line baking sheets with parchment paper.
- In a bowl, mix granulated sugar with lemon zest until fragrant.
- Cream together softened butter and sugar mixture until fluffy.
- Add egg, lemon juice, and vanilla extract; mix until combined.
- Gradually incorporate flour, baking soda, baking powder, and salt until just mixed.
- Scoop dough into balls and roll in lemon sugar before placing on the baking sheet.
- Bake for 9-11 minutes until slightly crackly on top.
- Prep Time: 15 minutes
- Cook Time: 11 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 108
- Sugar: 8g
- Sodium: 46mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg