Description
Doritos Casserole with Chicken is a delightful and hearty dish that brings together the comforting flavors of rotisserie chicken, creamy cheese, and crunchy Doritos. Perfect for busy weeknights or family gatherings, this casserole is not only quick to prepare but also a guaranteed crowd-pleaser. The creamy base made from cream cheese and chicken soup pairs beautifully with the savory shredded chicken and sweet corn, all topped off with a generous layer of crumbled Doritos that adds an irresistible crunch. In just under an hour, you can have a delicious meal ready to serve, making it an ideal choice for any occasion.
Ingredients
Scale
- 8 oz Philadelphia Chive Whipped Cream Cheese
- 10.5 oz condensed cream of chicken soup
- 3 cups cooked, shredded chicken
- 8.75 oz canned corn (drained)
- 3 cups shredded Mexican cheese blend
- 3 cups Doritos (crumbled)
- Chopped green onions
Instructions
- Preheat your oven to 400°F (200°C).
- In a large mixing bowl, combine cream cheese and chicken soup; mix until smooth using an electric mixer.
- Stir in shredded chicken, drained corn, 2 cups of Mexican cheese, chopped green onions (reserve some for topping), salt, pepper, and garlic powder.
- Spread the mixture evenly in a greased 9 x 13-inch baking dish.
- Top with crumbled Doritos and sprinkle remaining cheese and green onions over the top.
- Bake for 17–20 minutes or until golden brown.
- Let cool slightly before serving.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Dinner
- Method: Baking
- Cuisine: Mexican-inspired
Nutrition
- Serving Size: 1 cup (about 200g)
- Calories: 450
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 65mg