Description
Indulge in a delightful Dirt Cake Recipe that layers rich chocolate cake, velvety pudding, and crunchy Oreos for a dessert that’s sure to impress. This easy-to-make treat is perfect for any occasion—be it birthday parties, family gatherings, or simply satisfying your sweet cravings. The combination of the creamy layers and the crunchy cookie topping creates an irresistible texture that both kids and adults will love. Plus, it’s a make-ahead dessert that can be prepared in advance and stored in the fridge for convenience. Serve it in individual cups for a fun twist or present it as a stunning centerpiece in a large dish!
Ingredients
Scale
- 1 box chocolate cake mix (plus ingredients on back of box)
- 12.8 oz hot fudge
- 3.4 oz chocolate instant pudding mix
- 1 3/4 cup milk
- 30 crushed Oreos
- 8 oz whipped topping
Instructions
- Bake the Chocolate Cake: Preheat oven as per cake mix instructions and prepare batter. Pour into baking pan; bake for about 25 minutes. Cool completely.
- Prepare Pudding: In a bowl, mix chocolate pudding with milk using an electric mixer until thickened (about 2 minutes).
- Combine Layers: Crumble cooled cake into pieces. Layer half in a serving dish, followed by half of the hot fudge and pudding mixture.
- Add Oreo Crunch: Sprinkle half of the crushed Oreos on top; repeat layering with remaining ingredients.
- Finish with Topping: Spread whipped topping over the last layer; chill for at least 30 minutes before serving.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 32g
- Sodium: 290mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 10mg