Description
Indulge in the delightful sweetness of Deviled Strawberries, a fun and visually appealing dessert that’s perfect for any occasion. These charming treats feature fresh strawberries filled with a creamy cheesecake-like mixture, combining the luscious flavors of whipped cream cheese, lemon zest, and vanilla. Ideal for parties, picnics, or as a sweet snack after dinner, these colorful bites are sure to impress your guests. With just a few simple steps, you can whip up these delightful treats in under 20 minutes.
Ingredients
Scale
- 12 medium to large strawberries
- 12 oz whipped cream cheese
- 1 cup powdered sugar
- 2 tsp lemon zest
- 1 tsp vanilla extract
- 1 tbsp graham cracker crumbs
- 1 tbsp sprinkles
Instructions
- Wash and dry the strawberries. Slice them in half lengthwise while keeping the stems attached.
- Use a paring knife to score a triangle shape in the center of each strawberry, then carefully scoop out some flesh with a small spoon or melon baller.
- In a mixing bowl, combine whipped cream cheese, powdered sugar, lemon zest, and vanilla extract until smooth.
- Transfer the filling to a piping bag or ziplock bag with one corner cut off.
- Pipe the filling into each strawberry half and sprinkle with graham cracker crumbs and sprinkles.
- Serve immediately for best flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 stuffed strawberry
- Calories: 65
- Sugar: 8g
- Sodium: 30mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 9g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg