Crock Pot Creamy Chicken Parmesan Soup

Crock Pot Creamy Chicken Parmesan Soup

This Crock Pot Creamy Chicken Parmesan Soup is a delightful blend of rich flavors and comforting textures, perfect for any occasion. Whether you’re hosting a family gathering or enjoying a cozy night in, this soup is sure to impress. The slow cooking process allows the chicken to become tender while infusing the broth with delicious Parmesan goodness. Enjoy a hearty meal that warms the soul with minimal effort!

Why You’ll Love This Recipe

  • Easy Preparation: Simply add all ingredients to your crock pot and let it do the work for you.
  • Flavorful and Rich: The combination of heavy cream and Parmesan cheese creates a luxuriously creamy texture.
  • Versatile Ingredients: Customize with your favorite pasta or add extra veggies for added nutrition.
  • Perfect for Meal Prep: Make a big batch and enjoy leftovers throughout the week.
  • Family-Friendly: A dish that appeals to both kids and adults, making it an ideal family meal.

Tools and Preparation

To create this comforting soup, you’ll need some essential tools that make the process smooth and efficient.

Essential Tools and Equipment

  • Crock pot
  • Cutting board
  • Chef’s knife
  • Measuring cups and spoons
  • Serving spoon

Importance of Each Tool

  • Crock pot: Allows for hands-off cooking, resulting in tender meat and deep flavors.
  • Chef’s knife: Ensures precise chopping of vegetables, which enhances presentation and cooking time.
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Ingredients

To create this delicious Crock Pot Creamy Chicken Parmesan Soup, gather these ingredients:

Protein Base

  • 1.5 lbs boneless, skinless chicken breasts

Broth & Vegetables

  • 4 cups chicken broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 small onion, diced
  • 3 cloves garlic, minced

Herbs & Spices

  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • ½ teaspoon crushed red pepper flakes
  • Salt and pepper to taste

Creamy Elements

  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese

Pasta Component

  • 8 oz pasta (penne, rotini, or your choice)

Garnish (Optional)

  • Fresh basil or parsley for garnish

How to Make Crock Pot Creamy Chicken Parmesan Soup

Step 1: Prepare the Ingredients

Begin by dicing the onion and mincing the garlic. This will enhance the flavor profile as they cook slowly in the crock pot.

Step 2: Combine Ingredients in the Crock Pot

Place the chicken breasts into your crock pot along with:
* Chicken broth
* Diced tomatoes
* Onion
* Garlic
* Dried basil
* Dried oregano
* Crushed red pepper flakes
* Salt and pepper

Ensure everything is well distributed.

Step 3: Cook the Soup

Cover and set your crock pot to cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender.

Step 4: Shred the Chicken

Once cooked, carefully remove the chicken from the crock pot. Use two forks to shred it into bite-sized pieces.

Step 5: Add Creamy Components

Stir in the heavy cream and grated Parmesan cheese into the crock pot. Then add your choice of pasta. Let it cook for an additional 15-20 minutes until the pasta is al dente.

Step 6: Final Touches

Return shredded chicken to the crock pot. Stir well to combine all ingredients. Taste and adjust seasoning with salt and pepper if needed.

Step 7: Serve

Ladle soup into bowls and garnish with fresh basil or parsley if desired. Enjoy your hearty bowl of Crock Pot Creamy Chicken Parmesan Soup!

How to Serve Crock Pot Creamy Chicken Parmesan Soup

Serving Crock Pot Creamy Chicken Parmesan Soup is an opportunity to enhance its comforting flavors with the right accompaniments. Here are some delightful serving suggestions to elevate your meal experience.

With Crusty Bread

  • Serve slices of crusty bread on the side for dipping. The bread soaks up the creamy broth, making each bite even more satisfying.

Topped with Fresh Herbs

  • Garnish each bowl with fresh basil or parsley. This adds a pop of color and a burst of freshness that complements the rich soup.

Accompanied by a Salad

  • Pair your soup with a light, crisp salad. A simple green salad with lemon vinaigrette balances the creamy texture of the soup beautifully.

With Grated Cheese

  • Offer additional grated Parmesan cheese at the table. This allows guests to customize their soup with an extra cheesy flavor.

How to Perfect Crock Pot Creamy Chicken Parmesan Soup

To ensure your Crock Pot Creamy Chicken Parmesan Soup turns out perfectly every time, keep these tips in mind.

  • Use Quality Ingredients: Fresh chicken and quality broth will enhance the flavor of your soup significantly.
  • Adjust Seasoning: Taste before serving and adjust salt and pepper as needed. This ensures that the flavors are just right.
  • Don’t Overcook the Pasta: Add pasta in the last 15-20 minutes of cooking to avoid mushiness. This keeps it al dente.
  • Experiment with Herbs: Feel free to add herbs like thyme or rosemary for additional depth of flavor. Mix and match based on your preference.
  • Thicken if Needed: If you prefer a thicker soup, mix a little cornstarch with water and stir it in towards the end of cooking.
  • Cool Before Storing: If you have leftovers, let them cool completely before refrigerating to maintain freshness.

Best Side Dishes for Crock Pot Creamy Chicken Parmesan Soup

Complementing your Crock Pot Creamy Chicken Parmesan Soup with side dishes can create a well-rounded meal. Here are some great options.

  1. Garlic Bread
    A classic pairing, garlic bread is perfect for soaking up the delicious broth.

  2. Caesar Salad
    Crisp romaine lettuce tossed with Caesar dressing provides a crunchy contrast to the creamy soup.

  3. Roasted Vegetables
    Seasonal roasted vegetables add color and nutrients, making your meal more balanced.

  4. Stuffed Peppers
    Flavorful stuffed peppers filled with rice and spices can serve as a hearty addition alongside your soup.

  5. Quinoa Salad
    A refreshing quinoa salad mixed with vegetables offers a nutritious option that complements the soup’s richness.

  6. Cheesy Biscuits
    Fluffy biscuits loaded with cheese are an indulgent side that pairs wonderfully with any soup dish.

Common Mistakes to Avoid

When making Crock Pot Creamy Chicken Parmesan Soup, avoiding common pitfalls can enhance your cooking experience and the final dish.

  • Using the wrong chicken cut: Opting for chicken thighs instead of breasts can lead to a greasy texture. Stick to boneless, skinless chicken breasts for a leaner result.
  • Overcooking the soup: Leaving the soup on high for too long can dry out the chicken. Monitor cooking times closely; 3-4 hours on high is ideal.
  • Skipping seasoning adjustments: Under-seasoning can result in bland flavors. Always taste and adjust salt and pepper before serving.
  • Adding pasta too early: If you add pasta at the beginning, it may become mushy. Wait until the chicken is shredded to add it for perfect texture.
  • Not garnishing: Skipping fresh herbs can make your soup less appealing. A sprinkle of fresh basil or parsley enhances both flavor and presentation.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container for up to 3 days.
  • Allow the soup to cool completely before sealing it in containers.

Freezing Crock Pot Creamy Chicken Parmesan Soup

  • Freeze in airtight containers for up to 3 months.
  • Leave space at the top of containers as the soup will expand when frozen.

Reheating Crock Pot Creamy Chicken Parmesan Soup

  • Oven: Preheat to 350°F (175°C) and bake covered for about 30 minutes until heated through.
  • Microwave: Heat in short bursts, stirring between intervals until warm.
  • Stovetop: Simmer gently over low heat, stirring occasionally until hot.

Frequently Asked Questions

Here are some common questions about Crock Pot Creamy Chicken Parmesan Soup that may help you.

Can I use other types of meat?

Yes! You can substitute turkey or even beef if you prefer a different protein option.

What if I don’t have heavy cream?

You can replace heavy cream with half-and-half or a plant-based cream alternative for a lighter version.

How do I make this soup vegetarian?

To create a vegetarian version, omit the chicken and use vegetable broth along with hearty vegetables like mushrooms and zucchini.

Can I add more vegetables?

Absolutely! Feel free to add spinach, carrots, or bell peppers for extra nutrition and flavor.

How do I store leftovers?

Store in an airtight container in the refrigerator for up to three days or freeze for longer storage.

Final Thoughts

Crock Pot Creamy Chicken Parmesan Soup is not only comforting but also versatile. You can easily customize it with different vegetables or proteins based on your preferences. Give this recipe a try, and enjoy a delicious meal that warms both body and soul!

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Crock Pot Creamy Chicken Parmesan Soup

Crock Pot Creamy Chicken Parmesan Soup


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  • Author: isabella
  • Total Time: 0 hours
  • Yield: Approximately six servings 1x

Description

Crock Pot Creamy Chicken Parmesan Soup is the ultimate comfort food, blending tender chicken with a rich, creamy broth and a hint of savory Parmesan cheese. Perfect for any occasion, this hearty soup requires minimal effort thanks to your slow cooker. Just toss in your ingredients and let the flavors meld together over hours of cooking. Whether you’re feeding a family or enjoying a cozy night at home, this dish is sure to impress and warm your soul. Customize it with your favorite pasta and veggies to make it truly your own!


Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 4 cups chicken broth
  • 1 can (14.5 oz) diced tomatoes
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 1 teaspoon dried basil
  • 1 teaspoon dried oregano
  • ½ teaspoon crushed red pepper flakes
  • Salt and pepper to taste
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese
  • 8 oz pasta (penne, rotini, or your choice)

Instructions

  1. Prepare the onion and garlic by dicing and mincing respectively.
  2. In a crock pot, combine chicken breasts, chicken broth, diced tomatoes, onion, garlic, dried basil, oregano, crushed red pepper flakes, salt, and pepper.
  3. Cover and cook on low for 6-8 hours or high for 3-4 hours until chicken is tender.
  4. Shred the cooked chicken with forks and return it to the crock pot.
  5. Stir in heavy cream, Parmesan cheese, and pasta; cook for an additional 15-20 minutes until pasta is al dente.
  6. Serve hot; garnish with fresh basil or parsley if desired.
  • Prep Time: 15 minutes
  • Cook Time: 6-8 hours
  • Category: Dinner
  • Method: Slow Cooker
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 bowl (about 300g)
  • Calories: 420
  • Sugar: 3g
  • Sodium: 850mg
  • Fat: 24g
  • Saturated Fat: 14g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 22g
  • Cholesterol: 100mg

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