Description
Indulge your sweet tooth with these delightful Cookies Made From Brownie Mix! Perfect for any chocolate lover, this easy recipe transforms a simple box of brownie mix into soft, fudgy cookies that are ready to satisfy your cravings in no time. With just a handful of ingredients and minimal prep, these treats are ideal for family gatherings, unexpected guests, or cozy nights in. Customize them with your favorite mix-ins like nuts or chocolate chips for an added twist. Whether enjoyed warm from the oven or paired with ice cream, these cookies are sure to impress!
Ingredients
Scale
- 1 box of brownie mix (18–20 ounces)
- 1/4 cup all-purpose flour
- 2 large eggs
- 1/4 cup vegetable oil
- 2 tablespoons water
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the brownie mix, flour, eggs, vegetable oil, and water. Stir until the mixture is well combined.
- Using a spoon or cookie scoop, drop rounded tablespoons of dough onto the prepared baking sheet, spacing them apart for even baking.
- Bake in the preheated oven for 10-12 minutes or until edges are golden brown.
- Allow cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 120
- Sugar: 10g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg