Description
Indulge in the delightful treat of Chocolate Covered Caramel Apple Slices, a perfect blend of crisp apples draped in rich chocolate and smooth caramel. This fun and easy recipe is ideal for family gatherings, Halloween parties, or cozy nights in. With endless topping options, these customizable treats are not only visually appealing but also cater to every sweet tooth. Gather your loved ones, make some memories, and enjoy this festive dessert that’s bound to impress!
Ingredients
Scale
- 3 large Granny Smith or Honeycrisp apples
- 10 ounces milk or dark chocolate melting wafers
- 8 ounces soft caramel squares
- 2 tablespoons heavy cream
- Assorted toppings (mini M&Ms, chopped nuts)
Instructions
- Prepare your workstation by lining a sheet pan with parchment paper.
- Slice each apple into 4-5 slices and remove seeds using a melon baller.
- Insert wooden popsicle sticks into each apple slice.
- Melt chocolate wafers in a double boiler or microwave until smooth.
- Dip each apple slice into the melted chocolate and let excess drip off.
- Chill slices for 5-10 minutes until chocolate sets.
- Mix caramel squares with heavy cream and heat until melted; drizzle over the chocolate-covered slices.
- Add toppings as desired and refrigerate for another 10-15 minutes.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: N/A
- Cuisine: N/A
Nutrition
- Serving Size: 1 serving
- Calories: 170
- Sugar: 20g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg