Description
Indulge in the savory delight of Best Cream Cheese Sausage Balls with Bisquick. These irresistible bites are perfect for any occasion, from game day to family gatherings. With a crispy exterior and a cheesy center, each ball is packed with flavor, thanks to the combination of mild and spicy sausage and sharp cheddar cheese. Easy to prepare in just 10 minutes, these crowd-pleasers can be served as appetizers, snacks, or even as part of a hearty breakfast. Plus, they freeze well for those moments when you need a quick and delicious treat on hand.
Ingredients
Scale
- 1/2 lb mild ground turkey sausage
- 1/2 lb hot ground turkey sausage
- 8 ounces cream cheese, softened
- 1 1/4 cups Bisquick baking mix
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tbsp vinegar
- 1 1/2 cups shredded cheddar cheese
Instructions
- In a large mixing bowl, combine both sausages with softened cream cheese, garlic powder, onion powder, and vinegar until blended.
- Gradually add the Bisquick mix and combine thoroughly by hand.
- Fold in shredded cheddar cheese until evenly distributed.
- Preheat oven to 350°F and line baking sheets with parchment paper.
- Roll mixture into balls (about 2 tablespoons each) and place on prepared baking sheets.
- Bake for 22-25 minutes until golden brown.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 99
- Sugar: 0.5g
- Sodium: 271mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 5g
- Cholesterol: 20mg