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Bang Bang Salmon Bites

Bang Bang Salmon Bites


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  • Author: isabella
  • Total Time: 15 minutes
  • Yield: Approximately 4 servings

Description

Bang Bang Salmon Bites are a deliciously spicy and flaky seafood treat that brings excitement to your dining table. Perfectly broiled to achieve a tender texture, these salmon morsels are drizzled with a creamy bang bang sauce that offers a delightful kick. Whether you serve them as an appetizer, snack, or main dish, they are quick to prepare, making them ideal for busy weeknights or casual gatherings. With just 15 minutes from prep to plate, these bites are not only packed with flavor but also offer nutritious benefits thanks to their high protein and omega-3 fatty acid content. Customize the spice level to suit your taste and enjoy this versatile dish any time!


Ingredients

  • fresh salmon
  • spicy seasoning (your choice)
  • olive oil
  • mayonnaise
  • sriracha
  • sweet chili sauce
  • rice vinegar
  • chives
  • red pepper flakes (optional)

Instructions

  1. Preheat the oven's broiler.
  2. Remove the skin from the salmon and cut it into bite-sized chunks.
  3. In a mixing bowl, combine the salmon pieces with olive oil and spicy seasoning until fully coated.
  4. Line a baking sheet with tin foil and arrange the seasoned salmon in a single layer.
  5. Broil for about 8 minutes, until cooked through and flaky.
  6. Meanwhile, prepare the bang bang sauce by mixing equal parts mayonnaise, sriracha, sweet chili sauce, and a splash of rice vinegar in a separate bowl until smooth.
  7. Once the salmon is done cooking, drizzle each piece with the bang bang sauce and garnish with chives and optional red pepper flakes before serving.
  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer/Main
  • Method: Broiling
  • Cuisine: Seafood

Nutrition

  • Serving Size: 4 bites (100g)
  • Calories: 225
  • Sugar: 3g
  • Sodium: 410mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 9g
  • Fiber: 0g
  • Protein: 22g
  • Cholesterol: 60mg