Baked Feta Pasta (TikTok Pasta)

Baked Feta Pasta (TikTok Pasta)

The ever so popular Baked Feta Pasta (TikTok Pasta) is a delightful dish that combines roasted tomatoes, creamy feta, al dente pasta, and fresh spinach and herbs. This recipe not only offers incredible flavor but also stands out for its simplicity and versatility. Perfect for family dinners, casual gatherings, or even a cozy night in, this dish guarantees satisfaction with every bite.

Why You’ll Love This Recipe

  • Easy to Prepare – With simple ingredients and straightforward steps, you can whip this dish up in no time.
  • Flavor Explosion – The combination of roasted tomatoes and feta creates a rich and savory flavor that will impress any palate.
  • Versatile Ingredients – Feel free to swap out the pasta or add your favorite vegetables to make it your own.
  • Perfect for Meal Prep – This dish stores well in the fridge, making it an excellent option for lunch or quick dinners throughout the week.
  • Crowd-Pleaser – Whether you’re feeding kids or adults, this dish appeals to everyone.

Tools and Preparation

Before diving into the cooking process, gather your tools to ensure a smooth experience. Having everything ready will help you focus on creating this delicious meal.

Essential Tools and Equipment

  • 3-quart baking dish
  • Wooden spoon
  • Pot for boiling pasta
  • Colander for draining pasta

Importance of Each Tool

  • 3-quart baking dish – This size is perfect for roasting tomatoes and feta together without overcrowding.
  • Wooden spoon – Ideal for smashing the ingredients together after baking, ensuring a cohesive mixture.
  • Pot for boiling pasta – A large pot allows the pasta to cook evenly while preventing it from sticking together.

Ingredients

Here’s what you’ll need to make Baked Feta Pasta (TikTok Pasta):

For the Main Dish

  • 2 pints (20 oz) grape tomatoes
  • 5 medium garlic cloves, peeled and halved
  • 1/2 cup extra-virgin olive oil
  • Salt (and freshly ground black pepper)
  • 7 – 8 oz. block feta cheese (sheep’s milk variety, such as Murray’s), drained
  • 10 oz. dry pasta (such as campanelle, rigatoni, rotini, penne, bow tie, or cavatappi)
  • 8 oz. spinach, roughly chopped (8 packed cups)
  • 1/4 cup thinly sliced fresh basil
  • 2 Tbsp minced fresh parsley
  • 1/4 tsp crushed red pepper flakes (or more to taste)
  • 1/2 cup reserved pasta water

How to Make Baked Feta Pasta (TikTok Pasta)

Step 1: Preheat the Oven

Preheat your oven to 400 degrees Fahrenheit.

Step 2: Prepare the Baking Dish

Add grape tomatoes and garlic cloves to a 3-quart baking dish. Toss them with olive oil along with a few pinches of salt and pepper. Place the feta cheese in the center of the tomatoes and turn it to coat with oil.

Step 3: Bake at 400 Degrees

Bake in the center of the preheated oven for about 30 minutes.

Step 4: Increase Temperature for Browning

Remove the baking dish from the oven. Raise the oven rack up to the upper third of the oven. Return the baking dish and increase the temperature to 450 degrees Fahrenheit. Bake until the tomatoes and cheese start to brown slightly—this should take about another 10 minutes.

Step 5: Cook Pasta

While the feta and tomatoes are baking, boil your chosen pasta in salted water until it reaches al dente according to package instructions.

Step 6: Add Spinach

Reserve 1/2 cup of pasta water before draining your pasta. Just before draining, add spinach into the pot with pasta; it will wilt almost instantly. Drain both together.

Step 7: Combine Ingredients

Smash together the roasted tomatoes, garlic, olive oil, and feta using a wooden spoon. Toss this mixture with your drained pasta along with basil, parsley, and red pepper flakes.

Step 8: Adjust Consistency

Thin out your mixture with a few tablespoons of reserved pasta water until you reach your desired consistency. Season with salt and pepper as needed before serving warm.

Enjoy your delicious Baked Feta Pasta (TikTok Pasta)!

How to Serve Baked Feta Pasta (TikTok Pasta)

Baked Feta Pasta is not only delicious but also versatile in serving options. Whether you’re hosting a dinner party or enjoying a cozy meal at home, here are some creative ways to serve this delightful dish.

With Fresh Salad

  • A simple green salad with mixed greens, cherry tomatoes, and a light vinaigrette complements the richness of the pasta.

Crusty Bread

  • Serve alongside slices of crusty bread or garlic bread for dipping into the creamy feta and tomato sauce.

Grilled Chicken

  • Pair with grilled chicken breast for added protein and a satisfying meal, perfect for a family dinner.

Roasted Vegetables

  • A side of roasted seasonal vegetables enhances the flavors and adds color to your plate.

Wine Pairing

  • Enjoy with a crisp white wine like Sauvignon Blanc or a light red like Pinot Noir to elevate your dining experience.

Extra Cheese

  • For cheese lovers, sprinkle additional grated Parmesan or crumbled feta on top just before serving for an extra layer of flavor.
Baked

How to Perfect Baked Feta Pasta (TikTok Pasta)

To truly master the art of Baked Feta Pasta, follow these helpful tips that ensure every bite is as delightful as the last.

  • Use high-quality feta: Opt for sheep’s milk feta as it melts beautifully and adds a rich flavor to the dish.

  • Adjust seasoning: Taste the mixture before serving and adjust salt and pepper according to your preference for a balanced flavor profile.

  • Don’t rush the baking: Allow the tomatoes and feta to roast until they are slightly browned. This enhances their natural sweetness and depth of flavor.

  • Experiment with herbs: Feel free to add fresh herbs like oregano or thyme for an aromatic twist that pairs perfectly with the other ingredients.

  • Reserve pasta water wisely: Use reserved pasta water gradually when mixing. It helps achieve the desired creaminess without making it too watery.

  • Add protein options: Consider incorporating cooked shrimp or sausage for those who want a heartier meal.

Best Side Dishes for Baked Feta Pasta (TikTok Pasta)

Baked Feta Pasta shines on its own but can be even better with some delightful side dishes. Here are some perfect accompaniments that complement this main course beautifully.

  1. Garlic Bread: Crispy on the outside and soft on the inside, garlic bread is perfect for soaking up every bit of sauce.
  2. Caesar Salad: A classic Caesar salad adds crunch and tanginess that balances out the creaminess of the pasta.
  3. Grilled Asparagus: Lightly charred asparagus offers a fresh, earthy flavor that pairs well with baked feta.
  4. Caprese Skewers: Fresh mozzarella, basil, and tomatoes on skewers make for refreshing bites between pasta servings.
  5. Roasted Brussels Sprouts: Caramelized Brussels sprouts bring nuttiness that contrasts nicely with the dish’s flavors.
  6. Italian Antipasto Platter: A mix of olives, cured meats, and cheeses adds variety and richness to your meal experience.
  7. Zucchini Noodles: For a low-carb option, serve zucchini noodles as a light side dish alongside your pasta.
  8. Herbed Quinoa Salad: This nutritious salad offers protein and fiber while enhancing your meal’s overall healthiness.

Common Mistakes to Avoid

When making Baked Feta Pasta (TikTok Pasta), it’s easy to overlook some key details. Here are common mistakes you should avoid to ensure a perfect dish.

  • Overcooking the Pasta: Cooking pasta too long can make it mushy. Follow package instructions for al dente pasta; it will continue cooking when mixed with the hot feta and tomatoes.
  • Using Low-Quality Feta: A good block of feta enhances flavor. Avoid crumbled feta, as it doesn’t melt as well and lacks creaminess.
  • Neglecting Seasoning: Not salting your pasta water can lead to blandness. Always add salt to boiling water for better flavor absorption.
  • Skipping the Reserved Pasta Water: The starchy pasta water helps create a creamy sauce. Don’t forget to reserve some before draining your pasta.
  • Not Baking Long Enough: Ensure the feta and tomatoes are browned for added flavor. Baking them longer helps achieve that desirable caramelization.
  • Ignoring Fresh Herbs: Fresh basil and parsley add freshness and depth. Don’t skip them; they elevate the dish significantly.

Refrigerator Storage

  • Store in an airtight container for up to 3 days.
  • Let the food cool completely before sealing to prevent condensation.

Freezing Baked Feta Pasta (TikTok Pasta)

  • Freeze in a freezer-safe container for up to 2 months.
  • Consider portioning into smaller containers for easier thawing later.

Reheating Baked Feta Pasta (TikTok Pasta)

  • Oven: Preheat at 350°F (175°C) and bake until heated through, about 15-20 minutes.
  • Microwave: Heat on medium power in short bursts, stirring in between until warm.
  • Stovetop: Add a splash of water or olive oil in a pan over low heat, stirring often until warmed through.

Frequently Asked Questions

What is Baked Feta Pasta (TikTok Pasta)?

Baked Feta Pasta is a viral dish that combines roasted tomatoes, creamy feta cheese, and pasta. It’s known for its rich flavors and simplicity.

Can I use different types of pasta?

Yes! You can use any shape you prefer, like penne, rotini, or cavatappi. Just ensure you adjust cooking time according to the type you choose.

How do I make this recipe vegan?

To make Baked Feta Pasta vegan, substitute feta with a plant-based feta alternative. You can also use nutritional yeast for added flavor.

What can I serve with Baked Feta Pasta?

This dish pairs well with a side salad or garlic bread. It’s versatile enough to be served as either a main course or a side dish!

Final Thoughts

Baked Feta Pasta (TikTok Pasta) is not only delicious but also incredibly versatile. You can customize it by adding vegetables or protein sources like chicken or shrimp. Give this easy recipe a try, and enjoy its delightful flavors!

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Baked Feta Pasta (TikTok Pasta)

Baked Feta Pasta (TikTok Pasta)


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  • Author: isabella
  • Total Time: 55 minutes
  • Yield: Serves 4

Description

Indulge in the viral sensation of Baked Feta Pasta (TikTok Pasta), a creamy and flavorful dish that has taken the internet by storm. This delightful recipe features roasted tomatoes and creamy feta cheese, combined with al dente pasta and fresh herbs to create a comforting meal that’s perfect for any occasion. Whether you’re enjoying a cozy night in or hosting friends, this easy-to-make dish guarantees satisfaction with every bite. With its rich flavors and simple preparation, Baked Feta Pasta is not just a meal; it’s an experience you won’t want to miss.


Ingredients

Scale
  • 2 pints grape tomatoes
  • 5 medium garlic cloves
  • 1/2 cup extra-virgin olive oil
  • 78 oz. block feta cheese
  • 10 oz. dry pasta (your choice)
  • 8 oz. spinach, roughly chopped
  • Fresh basil and parsley
  • Red pepper flakes

Instructions

  1. Preheat your oven to 400°F.
  2. In a baking dish, combine grape tomatoes and garlic with olive oil, salt, and pepper. Place the feta in the center.
  3. Bake for 30 minutes at 400°F, then increase the temperature to 450°F for an additional 10 minutes until browned.
  4. Meanwhile, cook the pasta until al dente; add spinach during the last minute of cooking.
  5. Drain the pasta and reserve some water; mix everything together with herbs and adjust consistency as needed.
  • Prep Time: 15 minutes
  • Cook Time: 40 minutes
  • Category: Main
  • Method: Baking
  • Cuisine: Mediterranean

Nutrition

  • Serving Size: 1 cup (approximately 250g)
  • Calories: 410
  • Sugar: 5g
  • Sodium: 450mg
  • Fat: 25g
  • Saturated Fat: 6g
  • Unsaturated Fat: 19g
  • Trans Fat: 0g
  • Carbohydrates: 34g
  • Fiber: 4g
  • Protein: 12g
  • Cholesterol: 25mg

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