Rice Krispie Treat Pumpkins
These Rice Krispie Treat Pumpkins are not only adorable but also incredibly simple to make! Perfect for parties, Halloween, or cozy family gatherings, these treats stand out with their vibrant colors and playful presentation. With just a few ingredients, you can create delightful snacks that will impress both kids and adults alike.
Why You’ll Love This Recipe
- Easy to Make: With minimal steps and common ingredients, this recipe is perfect for bakers of all skill levels.
- Customizable Colors: You can adjust the food coloring to create your desired pumpkin shade, making each batch unique!
- Fun for All Occasions: These treats are ideal for Halloween parties, school events, or as a festive treat during fall celebrations.
- No Baking Required: Skip the oven and enjoy a quick no-bake recipe that saves time and energy.
- Kid-Friendly Activity: Involve the little ones in the rolling process for a fun family cooking experience.
Tools and Preparation
To make these delightful Rice Krispie Treat Pumpkins, you will need some essential tools. Preparing these treats is straightforward with the right equipment.
Essential Tools and Equipment
- Large pot
- Mixing spoon
- Measuring cups
- Parchment paper
- Small bowl
Importance of Each Tool
- Large pot: A sturdy pot helps melt the ingredients evenly without burning them.
- Mixing spoon: A good mixing spoon ensures you can combine everything thoroughly without any lumps.
- Parchment paper: This prevents sticking and makes cleanup easy once your treats are ready.

Ingredients
These Rice Krispie Treat Pumpkins are so cute and they’re really easy to make!
Ingredients:
– 1/4 cup butter
– 1 bag large vegan marshmallows (approximately 40 vegan marshmallows)
– 6 cups Rice Krispies
– Red & Yellow Liquid Food Coloring
– Mini Rolos
– Green M&M’s
– 1/4 cup cooking oil or melted butter in a small bowl (to keep it from sticking to your hands)
How to Make Rice Krispie Treat Pumpkins
Step 1: Melt the Butter
In a large pot, melt the butter over low heat until fully liquefied.
Step 2: Add Vegan Marshmallows
Once the butter is melted, add the vegan marshmallows. Stir continuously until they are completely melted and combined with the butter.
Step 3: Color Your Mixture
Remove from heat. Add several drops of yellow food coloring. Mix well before adding red food coloring one drop at a time. Continue mixing until you achieve your desired pumpkin color (about 4 drops red and 12 drops yellow works well).
Step 4: Combine with Rice Krispies
Add the Rice Krispies to your melted mixture. Stir everything together until well combined.
Step 5: Form the Pumpkin Balls
Coat both sides of your hands with cooking oil or melted butter to prevent sticking. Roll small portions of the mixture into balls and set them on parchment paper. Remember to add more oil/butter after shaping each ball!
Step 6: Decorate Your Pumpkins
While the balls are still warm, gently press a Mini Rolo into each top for a stem. Add a green M&M beside it as a leaf. If they cool too quickly, use a thick marker or apple corer to create an indent for better placement.
Step 7: Allow to Cool
Let your Rice Krispie Treat Pumpkins cool until they firm up completely before serving. Enjoy these festive treats!
How to Serve Rice Krispie Treat Pumpkins
Rice Krispie Treat Pumpkins are a delightful and festive treat perfect for gatherings and celebrations. They can be served in various ways to enhance their appeal and make any occasion special.
As a Festive Centerpiece
- Create a fun display with your Rice Krispie Treat Pumpkins arranged on a decorative platter. This adds charm to your table setting, especially during Halloween or fall-themed parties.
With Hot Chocolate
- Pair these treats with a warm cup of hot chocolate. The sweet flavors complement each other beautifully, making for a cozy dessert experience.
In Goody Bags
- These pumpkins make adorable additions to goody bags for parties or events. Individually wrap them in clear cellophane and tie with colorful ribbons for a delightful surprise.
At Kids’ Parties
- Serve Rice Krispie Treat Pumpkins at children’s birthday parties. Their playful appearance is sure to excite kids and serve as an interactive dessert they can help create.
Alongside Fall Fruits
- Present the pumpkins next to seasonal fruits like apples and pears. This not only adds color but also provides a refreshing contrast to the sweet treats.
How to Perfect Rice Krispie Treat Pumpkins
Achieving the perfect Rice Krispie Treat Pumpkins requires some tips and tricks that will elevate your treats to another level.
- Use Fresh Ingredients: Ensure your marshmallows and butter are fresh for the best texture and flavor.
- Control the Temperature: Melt the marshmallows over low heat to prevent burning, which can affect taste.
- Mix Thoroughly: Stir the food coloring into the melted marshmallows completely before adding Rice Krispies for uniform color.
- Oil Your Hands Generously: Prevent sticking by keeping your hands well-oiled or buttered while shaping the pumpkins.
- Experiment with Colors: Feel free to adjust food coloring ratios for different shades of orange, making your pumpkins unique.
- Store Properly: Keep leftover treats in an airtight container at room temperature to maintain their freshness.
Best Side Dishes for Rice Krispie Treat Pumpkins
Pairing side dishes with Rice Krispie Treat Pumpkins can create a balanced snack spread. Here are some suggestions:
- Veggie Platter: A colorful assortment of veggies like carrots, celery, and bell peppers served with hummus for dipping.
- Fruit Salad: A mix of seasonal fruits such as apples, grapes, and oranges adds freshness alongside the sweet treats.
- Cheese Cubes: Offer bite-sized cheese cubes or slices that provide savory contrast to the sweetness of Rice Krispie Treats.
- Popcorn: Seasoned popcorn, whether sweet or savory, makes an excellent crunchy side that complements soft desserts.
- Chips and Salsa: A crunchy chip paired with zesty salsa offers a fun snacking option that balances sweetness.
- Mini Sandwiches: Small sandwiches filled with turkey or chicken salad can provide heartiness without overwhelming the sweetness of the treats.
- Trail Mix: A mix of nuts, seeds, and dried fruits creates an easy-to-serve option that guests can enjoy throughout the event.
- Dips with Crackers: Offer various dips like guacamole or spinach dip served with an assortment of crackers for variety.
Common Mistakes to Avoid
Making Rice Krispie Treat Pumpkins can be fun, but a few common mistakes can lead to less-than-perfect results. Here are some pitfalls to watch out for:
- Not Greasing Hands Enough: If you skip this step, the mixture will stick to your hands, making it difficult to shape the pumpkins. Use oil or melted butter generously.
- Overheating Marshmallows: Cooking marshmallows at too high a temperature can cause them to harden. Always melt them slowly over low heat for the best texture.
- Skipping Food Coloring Mixing: Adding all the color at once can lead to uneven coloring. Mix in small amounts gradually for a uniform pumpkin hue.
- Not Pressing the Rolo Firmly: If you lightly press the Mini Rolo, it may fall off once cooled. Make sure to press it firmly into the warm Rice Krispie ball.
- Letting Mixture Cool Too Much: Working with cold mixture makes it hard to shape. Shape while it’s still warm for easy rolling and molding.

Storage & Reheating Instructions
Refrigerator Storage
- Store your Rice Krispie Treat Pumpkins in an airtight container.
- They will last up to 5 days in the refrigerator.
Freezing Rice Krispie Treat Pumpkins
- For longer storage, freeze them in a single layer on parchment paper before transferring to a freezer-safe container.
- They can be frozen for up to 3 months.
Reheating Rice Krispie Treat Pumpkins
- Oven: Preheat the oven to 300°F (150°C) and place treats on a baking sheet for about 5 minutes.
- Microwave: Heat on low power in 10-second intervals until slightly warm, but not melted.
- Stovetop: Use a non-stick pan over low heat with a splash of water; cover and steam briefly until warmed through.
Frequently Asked Questions
If you have questions about making Rice Krispie Treat Pumpkins, you’re not alone! Here are some common inquiries:
Can I use regular marshmallows instead of vegan ones?
You can, but using vegan marshmallows ensures that these treats remain plant-based and suitable for all diets.
How do I get vibrant colors for my Rice Krispie Treat Pumpkins?
Mix red and yellow food coloring slowly until you achieve your desired orange hue. Start with yellow and add red gradually.
What can I use instead of Mini Rolos?
You could use chocolate chips or even cut pieces of chocolate bars as alternative stems for your pumpkins.
How should I store leftover Rice Krispie Treat Pumpkins?
Store them in an airtight container at room temperature or refrigerate if you want them to last longer.
Are there any customization options for these treats?
Absolutely! You can add sprinkles, use different types of candy for decoration, or incorporate flavored extracts into the mix for unique twists.
Final Thoughts
These delightful Rice Krispie Treat Pumpkins are perfect for any fall gathering or Halloween celebration! Their cute appearance and sweet flavor make them a hit with kids and adults alike. Feel free to customize them with different colors or toppings. Give this recipe a try and enjoy creating your own festive treats!
Rice Krispie Treat Pumpkins
- Total Time: 25 minutes
- Yield: Approximately 12 servings 1x
Description
Get ready to impress your guests with these adorable Rice Krispie Treat Pumpkins! This fun and festive no-bake recipe is perfect for fall gatherings, Halloween parties, or just a cozy family activity. With a vibrant orange hue and delightful decorations, these treats are as enjoyable to make as they are to eat. Combining the classic flavors of marshmallows and crispy rice cereal, you can customize them with different colors and toppings for a unique twist. Ideal for all ages, these cute pumpkin snacks are sure to be a hit with kids and adults alike!
Ingredients
- 1/4 cup butter
- 1 bag large vegan marshmallows (approximately 40)
- 6 cups Rice Krispies
- Red & yellow liquid food coloring
- Mini chocolate candies for decoration (like Rolos and M&Ms)
- Cooking oil or melted butter to prevent sticking
Instructions
- In a large pot over low heat, melt the butter until fully liquefied.
- Stir in the vegan marshmallows continuously until completely melted.
- Remove from heat, add yellow food coloring first, then red. Mix until you achieve your desired pumpkin color.
- Fold in the Rice Krispies until evenly coated with the mixture.
- Coat your hands with oil or melted butter and roll the mixture into small pumpkin balls, placing them on parchment paper.
- Press a Mini Rolo on top of each ball for a stem and place a green M&M as a leaf while still warm.
- Allow to cool completely before serving.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 130
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: <1g
- Protein: 1g
- Cholesterol: 10mg
